Thomas Sjögren’s Christmas Buffet at Hällsnäs
A Christmas buffet beyond the ordinary, just outside Gothenburg, set in a sparkling setting and crafted by Thomas Sjögren (Chef of the Year 2015) together with his team. The concept is partly traditional, yet with a strong focus on game, vegetables, and fish & seafood – all designed to create a sustainable, innovative, and playful Christmas dining experience.
Historically, vegetables have often played a smaller role in the overall spread – but we love creating magic with our green friends. That’s why we’ve chosen to give our vegetable selection a much more prominent place, along with fish and seafood, inspired by our close proximity to the sea.
For those who wish to extend the Christmas experience, cozy hotel rooms await where you can relax in comfort and luxury. Wake up to a breakfast buffet overlooking the lake and start your day in the best possible way – refreshed, relaxed, and filled with inspiration.
Seating Times & Prices
The Christmas Buffet is served from November 20 – December 22, 2026
Opening Hours
Monday–Wednesday from 6:00 PM
Thursday from 4:30 PM
Friday–Sunday from 11:30 AM
(Fridays and Saturdays after 4:00 PM are not recommended for guests under 18 years of age.)
Prices
Monday–Thursday: 995 SEK
Friday–Sunday: 1,295 SEK
Children 0–4 years: Free | 5–12 years: 195 SEK
Parties of more than 8 guests are kindly asked to book via info@hallsnas.se
Cancellations for reservations of up to 8 guests can be made up to 24 hours prior to the reserved seating time.
Fish & Seafood
Our fish & seafood table offers generous servings, including boiled shellfish and a variety of our smoked and cured salmon. In addition, you’ll find halibut, seafood pâtés, and a wide selection of delicious sauces.
We are proud of our green dishes
On the vegetable table, you’ll find, among other things, Scottish salads, lacto-fermented and pickled vegetables harvested throughout the year. Of course, there is also a variety of warm dishes.
No Christmas buffet is complete without the cold cuts
Here, we serve the classic Christmas ham, pâtés, and jellies.
The final savory section features our warm dishes. Here you’ll find mini sausages along with meatballs, spare ribs, and braised cabbage – all deliciously prepared for you to enjoy.
Dessert table with sweet & salty
On the cheese table, we focus on quality and local produce. Here, we serve cheeses from western and southern Sweden, offering a variety from soft white-mold cheeses to aged hard cheeses.
Our sweets table is the crown jewel. It concludes the meal on a high note with an abundance of homemade candies and other tempting treats representing flavors from all corners of Sweden.
Something to drink?
Hällsnäs Christmas Buffet Package
Includes a schnapps, a glass of beer, a glass of white wine & a glass of red wine
499 SEK
